wine argument gets heated
My friends from the internet and I just recently had a little misunderstanding about pairing wine and food. The results could be considered by some moderately not unfunny.
Lloyd: ‘what kind of wine would you suggest for hamburger helper?’
Lloyd: this ‘house’ wine isn’t bad.
Matt: no new years, but it’s anti-new years
Matt: for hamburger helper, seriously? depends on the flavor. for the beef stroganoff, a decent chianti would offput the rich flavors of the creamy mushroom sauce
Lloyd: haha.
Lloyd: ‘what the dukes is going on out there?!’
Lloyd: some of the pseudo-cussing in the dukes of hazard is funny.
Lloyd: Matt: I got the hamburger flavor.
Lloyd: i haven’t had hamburger helper in years.
Lloyd: this wine store by me, i think, has like 10 types of wines. but 6000 makers of those 10 types of wine.
Lloyd: makes it hard to find things.
Lloyd: me, i just like the 5 gallon jugs.
Sabado: http://kittenwar.com/ = WHERE CUTE MEETS UGLY
Matt: oh, for the hamburger kind: a chardonnay, for sure. cheap.
